Colombian Coffee

Description

<p>Origin Colombia, this medium dark roast coffee is grown at 1800 meters above sea level in the Huila region and crafted from Caturra variety beans. Fully washed and carefully harvested, it delivers a medium body with bright acidity and flavor notes of chocolate, caramel, sweetness, and fruity undertones. Packed in 250gr, it is ideal for a rich and balanced daily brew.</p>