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Food Grade

Built on Safety, Powered by Quality

About the Store

Food Grade provides practical, affordable and durable tools and resources that help food businesses operate with confidence and compliance. We specialize in customizable food safety visual aids, documentation, logbooks, checklists, digital and physical products tailored for restaurants, central kitchens, catering companies, and food production facilities. Our mission is to simplify food safety implementation through clear, color-coded, scientific and user-friendly solutions that support food safety regulations, and best industry practice – Making safety not just a requirement, but a daily habit.

Meet The Founders

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Rosalie Richa

Rosalie Richa founded Food Grade after identifying a major gap in how food safety requirements are applied in real kitchens. With an MSc and hands-on experience in food safety, quality management, inspections, audits, and compliance systems, she saw that complex documentation and costly training often failed to deliver practical results. Food Grade was created to transform international food safety standards into simple, visual, and affordable tools that can be used daily on-site by food professionals and home kitchens alike.

3 In 1 Inspection Notepads

$13.00

The 3 In 1 Inspection Notepads are designed to streamline documentation with organized sections that support efficient reporting and record keeping. Ideal for workplaces, facilities, and field operations, they help maintain accurate inspection logs and improve compliance tracking. Kept on clipboards or desks, they add structure and professionalism to daily operational routines.

Allergen Declaration Labels

$3.97

Allergen Declaration Labels offer a clear and professional way to communicate important food allergen information on packaging, containers, or prepared meals. Designed for strong adhesion and easy readability, they help food businesses, caterers, and home kitchens stay compliant and organized. Simply apply to clean, dry surfaces for reliable labeling that supports safer food handling and improved customer awareness.

Allergen Warning Label Booklet

$34.00

The Allergen Warning Label Booklet provides clear, easy to use labels to help kitchens identify and communicate allergen information accurately. Ideal for restaurants, bakeries, catering services, and food production areas, it supports food safety compliance and protects customers with clear labeling. Compact and practical, it fits neatly in a drawer, apron pocket, or prep station for quick access during busy service.

Allergens Chef Recipe Notepads

$9.00

Allergens Chef Recipe Notepads provide a practical way for culinary professionals to record recipes while clearly noting allergen information for safer menu planning. Designed for easy writing and quick reference in busy kitchens, they help improve communication, maintain compliance, and reduce risk during food preparation. Ideal for restaurants, catering services, and food production teams focused on organized and responsible operations.

Area Segregation Label Booklet

$15.00

Area Segregation Label Booklet offers a convenient and organized solution for clearly marking designated zones within commercial, industrial, and food handling environments. The booklet format keeps labels neatly stored and easy to dispense, allowing quick application to walls, doors, equipment, or storage areas. Ideal for improving workflow control, reducing cross contamination, and supporting safety and compliance standards.

Area Segregation Signs

$13.97

Area Segregation Signs provide clear visual guidance to separate work zones, restrict access, and maintain organized operations in industrial, commercial, and public facilities. Built for durability and easy mounting on walls, doors, or entry points, they help improve workflow control and support safety compliance. Ideal for warehouses, factories, kitchens, and offices seeking structured environments and reduced cross contamination risks.

Audit Summary Table Notepad

$13.00

The Audit Summary Table Notepad is designed to organize key findings, observations, and action points in a clear and structured layout. Ideal for offices, inspections, and compliance reviews, it supports accurate documentation and efficient reporting. Placed on desks or clipboards, it enhances workflow organization and promotes professional record keeping.

Cleaning Tools Color Chart

$3.97

Cleaning Tools Color Chart provides a clear visual guide for implementing color coded cleaning systems in commercial kitchens, healthcare facilities, and industrial environments. Designed for easy wall display, it helps staff quickly identify designated tools for specific areas to reduce cross contamination and improve hygiene standards. Ideal for supporting compliance, staff training, and organized sanitation procedures.

Daily Food Tasting Notepad

$10.00

The Daily Food Tasting Notepad is designed to help record flavors, ingredients, dates, and observations with clear and organized layouts. Ideal for kitchens, catering services, and food production environments, it supports quality control and consistent documentation. Kept neatly on countertops or clipboards, it adds structure and professionalism to daily food safety routines.

Fire Extinguisher Sign

$4.00$13.00

The Fire Extinguisher Sign is designed to clearly indicate the location of fire safety equipment, ensuring quick access in emergencies. With bold, high visibility text and graphics, it enhances safety awareness in workplaces, public spaces, and residential buildings. Mounted on walls or near extinguishers, it supports organized safety compliance and helps prevent delays during critical situations.

Food Allergen Dot Labels

$9.97

Food Allergen Dot Labels provide a clear and simple way to identify meals and ingredients that contain common allergens, helping reduce the risk of cross contact in kitchens, schools, restaurants, and events. These easy to apply labels stick securely to containers, packaging, or menus for quick visibility and organized food handling. Ideal for daily meal prep or large gatherings, they support safer food service and streamlined allergen management.

Food Allergy Sign

$4.00$13.00

The Food Allergy Sign is designed to clearly communicate important dietary restrictions and promote a safer environment at home, school, or events. Made for high visibility and easy display, it helps raise awareness and reduce the risk of accidental exposure. Positioned on doors, walls, or food stations, it adds an essential layer of safety and organization to any setting.

Food Allergy Sign

$3.50

Food Allergy Sign provides clear and visible communication to alert staff and customers about potential allergen risks in kitchens, dining areas, and food service environments. Designed for durability and easy installation on walls, doors, or service counters, it helps reinforce allergy awareness and safe food handling practices. Ideal for restaurants, cafes, schools, and catering facilities focused on compliance and customer safety.

Food Area Labelling Booklet

$15.00

Food Area Labelling Booklet provides an organized and convenient solution for clearly identifying designated zones within commercial kitchens and food preparation areas. Designed for easy use and quick reference, the booklet format keeps labels neatly stored and accessible when needed for walls, doors, or equipment. Ideal for supporting food safety compliance, improving workflow, and maintaining structured kitchen environments.

Food Claim Labelling Booklet

$25.00

The Food Claim Labelling Booklet helps businesses clearly display product claims such as dietary or ingredient information with easy tear out labels for everyday use. Suitable for restaurants, cafes, bakeries, and food production areas, it supports accurate communication and regulatory compliance. Compact and convenient, it fits neatly in a drawer, apron pocket, or prep station for quick access during busy service.

Food Claim Labels

$3.97

Food Claim Labels are designed to clearly communicate important product information such as organic, gluten free, non GMO, vegan, or other dietary claims. Printed on durable, high quality adhesive material, they ensure strong visibility and easy application on packaging, jars, boxes, or bags. Ideal for retail shelves or online brands, these labels help products stand out while maintaining a clean, professional presentation.

Food Hygiene Label Booklet

$34.00

The Food Hygiene Label Booklet is designed to help kitchens maintain clear, compliant food safety practices with easy to use, tear out labels for everyday operations. Ideal for restaurants, catering services, and home kitchens, it supports organized date coding and stock rotation to reduce waste and improve hygiene standards. Compact and practical, it stores neatly in a drawer or apron pocket for quick access during busy shifts.

Food Identification Labelling Pack

$12.97

Food Identification Labelling Pack offers a practical solution for clearly marking ingredients, prepared meals, and stored items in commercial kitchens, catering operations, and food production areas. Designed for easy application on containers, packaging, or storage bins, these labels support organized inventory control and help maintain food safety standards. Ideal for streamlining workflow, reducing errors, and improving overall kitchen efficiency.

Food Inspection Checklist Flashcards

$10.00

The Food Inspection Checklist Flashcards are designed to simplify and organize food safety checks with easy-to-use, portable cards. Ideal for kitchens, catering, and food production, they help ensure consistent inspections and compliance with hygiene standards. Kept on clipboards or workstations, they provide a practical and efficient tool for monitoring quality and safety daily.

Food Labelling Pro Pack

$60.00

The Food Labelling Pro Pack is designed to provide a complete solution for accurate and efficient food identification, including essential labels and tools for professional use. Ideal for kitchens, catering services, and food production, it ensures compliance and organized storage. Easily applied to containers, shelves, or packaging, it supports streamlined operations and promotes safety and consistency in any food environment.

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