Fine white burghul, made from premium Lebanese wheat grown in the Bekaa Valley, is a staple for light and fluffy Middle Eastern dishes. Perfect for pilafs, soups, and salads, it adds a delicate texture and rich flavor to every meal. Easy to prepare and packed with nutrients, this versatile ingredient enhances both traditional and modern recipes. Simply soak or cook to enjoy its wholesome goodness!
Weight: 1 Kg